2 days ago
We are open Monday on Martin Luther King Jr. Day from 7 AM to 3 PM. Please stop in for Breakfast, Lunch, or Chicken Pot Pie for Dinner. ... See MoreSee Less
4 weeks ago
Today Tuesday 12/22 is the last day to order for Christmas! Please call today 781-729-9441. Brochure pdf is here www.la-patisserie.com/wp-content/uploads/2020/12/LaPatisserie-Winchester-Christmas2020.pdf.
Also, Know someone that loves LaPatisserie. New Great Idea, E-Gift Cards delivered on Christmas Morning!
We now have E-Gift Cards which can be sent to someone you love anytime even on Christmas Morning by Phone or Email.
Order at www.toasttab.com/la-patisserie-ma/giftcards ... See MoreSee Less
1 month ago
Check out our Christmas Brochure by download using this link www.la-patisserie.com/wp-content/uploads/2020/12/LaPatisserie-Winchester-Christmas2020.pdf
Here are some examples, please download our full brochure and place your order before Tuesday 6pm. ... See MoreSee Less
Simply put, La Patisserie is the place to get your cakes. Not only do we carry a vast variety, but a wide range of sizes as well. We make mouth-watering cakes to serve 10 or 100. Some of our favorites include Strawberry Cream, Tiramisu, or our most popular: The Black and White. Don’t hesitate to request a custom order! Specific colors, decorations or even edible photos! We work with you to make sure you special cake fits the mood, theme, and palette of your next function.
Start your day off with a fresh cup of La Patisserie coffee and a morning treat. Whether you’re waiting for the commuter rail, driving to work, or on the way to drop off the kids, La Patisserie is an excellent way to start your day! Serving lunch daily, choose from our quiche slices, freshly made salads, savory soups or the sandwich special. Still can’t decide? We’ll custom make your order!
La Patisserie of Winchester, Massachusetts, has created French and European cookies, breads, cakes, and pastry since the 1970s. When Stephen (Chef Steve) and Danette Pazyra bought the business more than two decades ago, they inherited authentic recipes and baking techniques that have helped their award-winning products become favorites throughout New England.